Podcast: Kj Kearney: Leading Black Food Fridays To Celebrate And Empower Black Culinary Excellence.

KJ Kearney is a passionate advocate for Black culinary excellence and the founder of Black Food Fridays. With a deep commitment to promoting and celebrating Black-owned food businesses, Kearney has dedicated himself to showcasing the rich diversity and talent within the Black culinary community. Through his platform, Black Food Fridays, Kearney has created a space where food lovers can discover and support Black-owned restaurants, chefs, and food entrepreneurs.

Kearney's work extends beyond just showcasing delicious food; he is also a vocal champion for social justice and equity within the food industry. By shining a spotlight on Black culinary professionals and entrepreneurs, Kearney is helping to address systemic inequalities and create opportunities for underrepresented voices to be heard.

With his innovative approach and unwavering dedication, KJ Kearney is making a significant impact in the culinary world, inspiring others to support and uplift Black voices in food and beyond.

KJ KEARNEY: KJ is a community organizer, a two-time James Beard nominated social media influencer, and perennial uncle of the year candidate.