Best stock for any soup or sauce.
Homemade Chicken Stock
By jerome
Description
you can make many different things from the stock and you will stop wasting food at the same time, because it need the ends of thing to create it.
Instructions
May the fun begin
In a large stock pot on medium heat, add chicken chopped chicken parts, and all of the other ingredients, cook for together for about. 5 minutes. Next add water. which should cover all of the items . set to high and bring to a boil.
remove the scum
it is very important to remove the fat floating on the the surface. reduce the heat to a simmer and cook for 2 - 4 hours. remove all of the items, and reserve the liquid gold of your stock by filtering the solids.